Beanfields White Bean with Sea Salt Bean and Rice Chips dazzle with a golden color that rivals any corn tortilla chip. Their light, crisp flavor is perfect for snacking, yet they’re sturdy enough to dip with confidence. With only four simple ingredients— navy beans, brown rice, safflower or sunflower oil and sea salt—these chips will satisfy even the fussiest snacker. One serving of Beanfields White Bean and Rice Chips gives you 100 percent more protein, 250 percent more fiber and 29 percent less fat than typical tortilla chips and they’re sugar free.* Beanfields Chips are vegan, certified gluten free and Non-GMO Project Verified. Plus, every flavor of Beanfields Bean and Rice chips is made without corn or the eight ingredients recognized by the FDA as the top food allergens.